CCE at heights

It’s a good job that Contract Catering Equipment’s (CCE) project team don’t mind heights. The company has been busy with a raft of projects of late, but none have provided quite the same challenge as its work at Searcys, where it delivered and installed a £60,000 cooking suite 180 metres above the streets of London.The restaurant and private members club, based on the top three floors of The Gherkin, closed its kitchen for three days over the New Year in order to have a brand new resin floor laid and take stock of a bespoke Athanor suite that now forms the heartbeat of its kitchen.As well as getting the new suite into position, Essex-based CCE had to …

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