As demonstrated by Shaun Rankin, Precision’s meat ageing refrigerator is the perfect temperature and humidity controlled environment.
Key features include:
- Temperature control from 1ºC and 4ºC.
- Humidity control between 75-85% without the need for water supply
- Himalayan Rock Salt for enhanced flavour and optimised humidity regulation.
- Stainless steel construction – hygienic, professional look for back or front of house