Commercial kitchen and bar project management bringing your project in on time and on budget

Just as a kitchen needs a head chef to run smoothly, a design and installation project needs a good project manager.

As specialist suppliers to the hospitality industry,  here at CCE we appreciate the rigors of time and cost restraints under which the industry operates, we truly understand the necessity of good project management.

At CCE  we assign a project co-ordinators to manage each project from start to finish. Our project co-ordinators work closely with our clients, chefs and all other members of the design and construction team to ensure that the desired kitchen is delivered on time, on budget and to the quality that CCE are renowned for.

From every phone call to the last inspection, our project co-ordinators will strive to make your experience stress free, leaving you to concentrate on the end result.